What is your favorite Lump Charcoal to use? Where do you get your best deals? For me, I use Royal Oak Lump as I can get 15# on sale at HD for less than $10/bg. On really special cooks I may go FOGO just because of the larger chunks. As for wood, Pecan, Hickory and Apple are my go to. I catch them on sale at Academy. Wished I had a cheaper local source in DFW...