Quote Originally Posted by Clopez View Post
Damn Rottie you’re gonna make me get a damn stuffer. I’ve been wanting one but wasn’t sure how hard it was to make the sticks.


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It's easy to make summer sausage and sausage. I watched a bunch of YouTube videos and joined a Sausage Facebook group. I use a 5lb LEM stuffer. It's in the smoker now

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