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Rottieman33 Buffalo wing bratwurst with... 09-22-2018, 10:48 AM
JeffreyDeGraff That sounds amazing! ... 09-22-2018, 11:23 AM
Jay F Hart Jr Looks great Sent from my... 09-22-2018, 03:17 PM
Joe_dake looks great, do you use high... 01-06-2019, 01:08 PM
Rottieman33 Yes Sent from my Samsung... 01-06-2019, 01:10 PM
Solomon.trenton What do you use? We are... 01-06-2019, 04:03 PM
Clopez Hell yeah buddy!!! Sent... 01-06-2019, 04:00 PM
Rottieman33 Buy a separate stuffer, using... 01-06-2019, 04:07 PM
Solomon.trenton Awesome thank you! Sent... 01-06-2019, 04:16 PM
Rottieman33 I started out with this... 01-06-2019, 04:09 PM
Rottieman33 https://www.lemproducts.com/... 01-06-2019, 04:17 PM
Stevenstovall Thanks for sharing. I have... 01-07-2019, 06:07 AM
Rottieman33 You have any more questions... 01-07-2019, 01:20 PM
Muddydawg75 I’m ready to buy the 35lber... 01-06-2019, 09:58 PM
Rottieman33 Good FB group to... 01-07-2019, 12:02 PM
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  1. #1
    Rottieman33's Avatar
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    Premium Member
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    Jul 2018
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    249
    Buy a separate stuffer, using a grind as a stuffer is a pain in the ass plus it can Emulsify your meat turning it inti a mush. I get my high temp cheese from Lem or Butcher and Packer.

    Sent from my Samsung S9+ using Tapatalk

  2. #2
    Solomon.trenton's Avatar
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    Premium Member
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    Sep 2018
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    56
    Quote Originally Posted by Rottieman33 View Post
    Buy a separate stuffer, using a grind as a stuffer is a pain in the ass plus it can Emulsify your meat turning it inti a mush. I get my high temp cheese from Lem or Butcher and Packer.

    Sent from my Samsung S9+ using Tapatalk
    Awesome thank you!

    Sent from my SM-G930V using Tapatalk

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