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Cut it about 1/2” thick.
pound it with a meat hammer till is is about 1/8” thick
mix flour with salt, pepper, garlic powder and onion powder
dust with flower
If you want it breaded mix egg &...

My shooting buddy has a CAaldwell bag it is big and has a handle on it. Prolly weighs 10#. I didn’t like it at all until I used it. Now I like it a lot but it is more of a bench bag.

Hey Denton check out the Monterey Jack Green Chili Squirrel Enciladas I put in the cooking section.
Chuck

6.5 Creedmoor and 38-55win

477 Somebody was driving a car on the nice trail. Nice Oklahoma buck! Too bad!

476Luckily I didn’t get this one yesterday! Oklahoma road kill!

It is possible to start on the cheap and see if you are going to continue reloading.
I started with a Lee single caliber so lone ago I don’t remember. Lee makes a hand press that works well (IMO)....

I love good wood but I do have a couple of synthetic stocks. I do like laminate stocks so I have 1 of those as it feels better than synthetic and still take bad weather well.

I’ll chime in here but I shoot a 6.5 Creedmoor. I have had good results with Imr4166 on lighter weight bullets. For 130-140 gen bullets I like Imr4451. No 308 in the house

Another vote for a barrel heat issue. Maybe?

This is a good way to use older squirrels that are tough.
I use a crock pot and cook the Squirrel until it is easily deboned
Debone the meat and shred
Mix with Monterey Jack and cream...